Science-Based Nutrition Any reviews or opinions expressed in manufacturer description is not endorsed by our store. Always consult a qualified professional. Always Read Label Before Using This Product. Nattokinase is an enzyme derived from "natto", a traditional fermented soy food popular in Japan. During the natto production process friendly Bacillus subtilis bacteria ferment boiled, non-GMO soybeans, producing nattokinase. Best Nattokinase contains nattokinase enzyme with Vitamin K2 removed. |
Suggested Use: Adult Use: Take 1 - 2 capsules daily, between meals, or as recommended by a nutritionally-informed professional. |
Supplement Facts: | ||
Serving Size: 1 capsule | ||
Servings Per Container: 270 servings | ||
Amount per serving | % Daily Value | |
Nattokinase (fibrinolytic units) enzyme activity | 2,000 FU | † |
† Daily Value not established. |
Other Ingredients: |
Modified cellulose (vegetarian capsule), maltodextrin, magnesium stearate (vegetable source).Contains nothing other than listed ingredients |
Warnings: |
Do not use this product if you are pregnant or nursing, are allergic to soy, or if you have a blood coaguIation disorder. If you are taking an anticoagulant (blood thinning supplementation), consult a licensed professional before taking this product. |
Disclaimer: |
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UPC: 753950002531 |